Semolina is a purified, coarse wheat middling made of durum wheat. It is mainly used in making upma, pasta, sweet puddings, and pasta.

Wheat flour is one of the widely used ingredients in cooking and for human consumption. It is mostly used in baking and there are a variety of wheat flours.

White sugar is similar to raw sugar but certain chemicals are added to it so they can bleach it. They are also added so that chemicals can absorb impurities.

Vegetable oils are produced from different vegetables or plants. The targeted plant is put under pressure and is then squeezed to take out the oil.

There are different varieties available in long-grain rice, such as brown rice, white rice and they are aromatic. The grains that have a dry texture are fluffy,

Green beans are often described as the unripe and young fruit of different cultivars of the same bean. Yardlong bean, runner bean,

Pear haricot beans, navy beans, Boston beans, are included in the variety of white beans that are native to Americans. These are starchy and protein-rich,

These beans have been originated from East Asia in the Himalayan region and most commonly they are consumed in Korea, China, Japan,

Salted fish is cured with dry salt and it is the method that is used for preserving fish so that it can be used later for eating. Drying and salting both methods

Yellow cornflower is native to southern Missouri, south-central Oklahoma, Arkansas, and one of its populations are also reported in Texas.

Onions are the most commonly used vegetables and are also known as bulb onion. These are widely cultivated and belong to the family Allium.

Garlic also belongs to the family Allium and its close relatives are shallot, chive, Welsh onion, leek etc. These are native to the central part of Asia and

Powder milk is a manufactured dairy product and it can be used as a substitute for milk. This product is manufactured by evaporating milk until it

Sardine oil is made from ray-finned fish that belong to the family Sardinella. These fishes commonly belong to India and are regionally limited to this region.

It’s a thick dressing that is commonly used in hamburgers, sandwiches as dressing or cold sauce. It is also used on top of French Fries, and composed

Pilchards are a common name for small and oily fishes that belong to the family Clupeidae. Sardine is another name for these and they have